Monthly Archives: June 2017

How to elaborate a healthy daily menu for your restaurant

Menú del día saludable para tu restaurante

The significance of offering a healthy daily menu in a restaurant One of the global gastronomic trends nowadays is, without a doubt, healthy food and a “Healthy Lifestyle”. Customers increasingly look for healthier restaurant choices, therefore increasing the need for restaurants to cater for their needs. This is the reason behind this article with different ideas […]

New trends to equip your fruit shop to the latest tendencies

Cómo modernizar tu frutería

A fruit shop is an everyday store that offers proximity, high quality products and an approachable customers service, which you would not find in large supermarkets. However, all businesses must keep up with the times and renew themselves to offer the best shopping quality experience. This is the main reason behind this article, to show […]